February 10, 2013

Whole Wheat Chocolate Chip Cake

Just in time for Valentine's Day, a simple but incredibly delicious chocolate chip cake that can be dressed up or dressed down, depending on the occasion.  When I tell you that my three EXTREMELY PICKY boys love, love, love this cake, no further testimonial is needed.  They have no idea that it is actually a fairly healthy dessert, which makes this mom extremely happy (I know I've shared in the past about my somewhat twisted compulsion about sneaking healthy things into their food).  It's made with more than half whole wheat flour, and the only fat in the cake is olive oil!  What could be more appropriate for the official day of love than a decadent dessert to feel great about making for your loved ones?